I made my family chicken soup on Ash Wednesday. I don’t know what I was thinking – except that it was freezing cold outside and homemade soup sounded like a good idea. But it was Ash Wednesday. The very first day of Lent and I had already screwed up. I’m not sure how you observe Lent, but our fasting requires us to abstain from meat on Ash Wednesday and every Friday during Lent. Well, I typically don’t pay much attention to this requirement because I don’t eat meat anyway. But I do cook it for my family. #LentenFail
So what’s a mother to do when she’s gotten off to such an imperfect start? As W.C. Fields says, “If at first you don’t succeed, try, try again.”
I admit, I don’t think I’ve ever had a “perfect Lent” – one in which I stuck to my promise of sacrifice or prayer without faltering. In fact, I shared my story with Inc. magazine this week when they profiled three entrepreneurs who use Lent to form highly effective habits. (And yes, I’m still pinching myself to see my name associated with a Christian message in a popular mainstream business publication!) But if you read closely, you’ll see me confess that I didn’t quite make it through 40 days of my Lenten practice last year. So I’m convicted to making it go better this year! Although, I’ve come to realize it will never be a perfect process.
God doesn’t expect us to be perfect. He knows we make mistakes. That’s why he sent his beloved son to save us from our sins. The only thing God expects is that when we fail, we try again. So here I am…trying again. [Read more…]